Eating & Food : Health & Medical
Although using tea bags may be convenient, many tea aficionados agree that quality loose-leaf tea tastes better. In addition to standard teapots, there are now several options for conveniently brewing loose-leaf tea, including teapots with infuser baskets and stand-alone infusers and also the tea pr
Light and tender, gluten-free buttermilk pancakes are easy to make and everyone will love them, even gluten eaters.
This is one of the most delicious and easy healthy dinner recipes that you will find. Not only is it extra yummy, but you don't have to stand at the stove all day muttering under your breath. You're done in about 15 minutes!Here's what you'll need to create this quick and easy me
Customizing a cake to match the interests of your recipient is a thoughtful way to give someone a gift. If your recipient is an avid deer hunter, make him a cake that looks like a deer. It's not as difficult as it sounds to sculpt a cake into the shape of a deer. You'll create the mount and body usi
Bake this beautiful Dutch celebration cake for Christmas or Easter or simply for your next coffee break.
If you are concerned about salmonella poisoning, you can use pasteurized egg whites the next time you make meringue. This is also an option if the only egg whites you have on hand are the type that come in a carton, as these are already pasteurized. Using unpasteurized egg whites to make meringue sh
My kids love to order Carne Asada from a famouslocal restaurant. They serve the steak medium over fresh hot corn tortillas. We asked the chef for his marinade recipe so we can make this at home during the week.
Bakers use chocolate in cakes, cookies and candies. Temper your chocolate when using it for making candy. You can tell when chocolate is tempered because it is shiny and snaps when you break pieces of it apart. Chocolate that is improperly tempered may be sticky, grainy and dull in appearance, makin
Here is a photo gallery of contestants and judges from Season 6 of Top Chef on Bravo TV.
Soak popcorn kernels to try to increase the amount of popcorn popped. In addition to helping more of it pop, soaking the kernels provides an opportunity to add flavors. Common flavors to add to popcorn include garlic, lemon, caramel, chocolate, sugar, olive oil, pepper and salt. The flavors soak int
This chicken fingers recipe is pan-fried, rather than deep-fried. Chicken tenders are given a quick coating in a mayonnaise-mustard mixture, then a dipped in a Parmesan cheese and bread crumb coating, then sauteed quickly. Kids love this chicken fingers recipe.